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MP Biomedicals Lysozyme from Chicken Egg White, 20,000U/mg

Hydrolyzes b-1,4 glucosidic linkages between N-acetylmuramic acid and N-acetylglucosamine which occur in mucopeptide cell wall structure of certain microorganisms, such as Micrococcus lysodeikticus

Manufacturer: mp biomedicals  0210083101

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Catalog No. ICN10083101

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Description & Specifications


Product Name Lysozyme
Source Chicken egg white
Storage Requirements 0°C
Format Crystallized, Lyophilized
For Use With (Application) Lysing E. coli and Streptomycetes for extraction purposes such as extracting group specific Antigen
pH 11
Concentration 3X
Color White
Molecular Weight 14388
Inhibitors Surface-active reagents such as Dodecyl Sulfate, Alcohols and Fatty Acids, Imidazole and Indole derivatives are inhibitors via formation of change-transfer complexes
Quantity 1g