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TraceCERT™ Vanillin, MilliporeSigma™ Supelco™
Description
Food and Beverages
Specifications
Specifications
| Product Line | TraceCERT |
| CAS | 121-33-5 |
| Vapor Pressure | >0.01 mmHg (25°C) |
| Vapor Density | 5.3 (vs. air) |
| Flash Point | 153°C |
| Physical Form | Neat |
| Linear Formula | 4-(HO)C6H3-3-(OCH3)CHO |
| MDL Number | MFCD00006942 |
| Melting Point | 81°C to 83°C |
| Boiling Point | 170°C (15 mmHg) |
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TraceCERT is a registered trademark of Sigma-Aldrich Co. LLC