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L-Arginine, FCC, 98.5-101.5%, Spectrum™ Chemical
A1336, 74-79-3, C6H14N4O2
Supplier: Spectrum Chemical Mfg Cor A133650KGBL
Description
Spectrum™ Chemical L-Arginine, FCC - The FCC grade meets the requirements of the Food Chemical Codex indicates and is suitable for all food, beverage and nutritional supplement applications. Spectrum Chemical offers over 300 Food grade chemical ingredients packaged in laboratory size bottles to production drum quantities and are manufactured, packaged and stored under current Good Manufacturing Practices (cGMP) per 21CFR part 211 in FDA registered and inspected facilities.Specifications
| 74-79-3 | |
| 0.2% | |
| 1% | |
| Fiber Drum | |
| +26.0° to +27° | |
| NC(CCCN=C(N)N)C(O)=O | |
| 50 kg | |
| 98.5 to 101.5% |
| 100% | |
| 5 mg/kg | |
| C6H14N4O2 | |
| MFCD00002635 | |
| ODKSFYDXXFIFQN-UHFFFAOYNA-N | |
| 2-amino-5-[(diaminomethylidene)amino]pentanoic acid | |
| 174.20 | |
| FCC |
Chemical Identifiers
| 74-79-3 | |
| 174.20 | |
| ODKSFYDXXFIFQN-UHFFFAOYNA-N | |
| NC(CCCN=C(N)N)C(O)=O |
| C6H14N4O2 | |
| MFCD00002635 | |
| 2-amino-5-[(diaminomethylidene)amino]pentanoic acid |