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Acacia, Total ash <4%
Mixture of polysaccharides and glycoproteins used in the food industry as a stabilizer | CAS: 9000-01-5
Supplier: Thermo Scientific Chemicals 036499A3
Description
It is used in textiles, ceramics, lithography, cosmetics and pharmaceuticals. In the food industry, acacia is mainly used as confectionery, bakery, dairy, drink, and as a microencapsulating agent.
This Thermo Scientific Chemicals brand product was originally part of the Alfa Aesar product portfolio. Some documentation and label information may refer to the legacy brand. The original Alfa Aesar product / item code or SKU reference has not changed as a part of the brand transition to Thermo Scientific Chemicals.
Specifications
| Acacia | |
| 9000-01-5 | |
| 1.4 g/mL | |
| Uncharacteristic | |
| 2 kg | |
| Gum Arabic | |
| Powder |
| Total ash <4% | |
| White | |
| −100 Mesh | |
| MFCD00081264 | |
| 14,14 | |
| Water soluble. Aqueous solution is acidic to litmus. |
Chemical Identifiers
| 9000-01-5 | |
| MFCD00081264 | |
| Gum Arabic |
Safety and Handling
GHS H Statement
H315-H319-H335
Causes skin irritation.
Causes serious eye irritation.
May cause respiratory irritation.
GHS P Statement
P261-P280-P305+P351+P338-P304+P340-P405-P501a
Avoid breathing dust/fume/gas/mist/vapors/spray.
Wear protective gloves/protective clothing/eye protection/face protection.
IF IN EYES: Rinse cautiously with water for several minutes.
Remove contact lenses, if present and easy to do.
Continue rinsing.
IF INHALED: Remove to fresh air and keep at rest in a position comfortable for breathing.
Store locked up.
Dispose of contents/container in accordance with local/regional/national/international regulations.
H500
EINECSNumber : 232-519-5
RTECSNumber : CE5945000
TSCA : Yes
Recommended Storage : Ambient temperatures
RUO – Research Use Only