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LaMotte™ BioPaddles™ Dual-Agar Paddles for Food and Beverage


Contain microbe-specific media enclosed in a sterile vial

Manufacturer: lamotte™  5551/RMD

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Catalog No. 03-420-898

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Description & Specifications

Specifications

For Use With (Application) Food and beverage: selective isolation of Fungi (Yeasts and molds) (SAB)
Includes Free basic microbe identification application and access to technical information sheet
Manufacturing Origin United States
Media Type SAB/SAB dual Agar
Packaging Paddle
Quantity 40mL
Shelf Life 1 Year
Sterile Yes
Storage Requirements 18-25°C

Flexible, ready-to-use paddles identify and quantify microbes in air, soil, water or on any surface.

  • Longer shelf life than traditional Petri dishes
  • No refrigeration required
  • No need for inoculating loops or Bunsen burners
  • Requires simple incubation and a magnifier
  • Unique design enhances colony morphology characterization
  • Ten paddles per box
R2A/MacConkey: For the cultivation and enumeration of bacteria from potable water, total coliform testing (TCC).
Nutrient-TTC/EMB: For the cultivation and enumeration of Coliform bacteria including TCC (Total Colony Counts). Non-selective, supports growth of a wide variety of organisms.
LIS/EMB Agar: For enumeration and selective isolation of Listeria spp. and total coliform (TCC)
HEK/SS: For enumeration and selective isolation of pathogenic intestinal bacteria.
MacConkey/EMB:For isolation and differentiation of Gram (-) cocci enteric bacilli, coliform, and recovery of stressed coliforms.