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Fisher Scientific™ Salimeters

Used to measure pickling and meat-packing brines

Manufacturer: fisher scientific™  11606**

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Catalog No. 11-606

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Description & Specifications


For Use With (Application) Measure pickling and meat-packing brines
Increments 0.5%
Certifications/Compliance NIST, ASTM E100, ASTM E126
Length (Metric) 305mm

Accessories for Catalog Number: 11606

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