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D-(+)-Maltose monohydrate, 95%, Alfa Aesar™

Manufacturer:  Alfa Aesar A1626622

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Catalog No. AAA1626622



Description

Description

Applications
D-(+)-Maltose monohydrate, is commonly found in foods and commonly utilized in brewing processes. It is also used in various culture media in the cell and tissue culture applications. D-(+)-Maltose Monohydrate is used as a substrate for α-glucosidase. It is also used as a substrate for the identification, differentiation and characterization of enzymes such as maltase(s); maltose α-D-glucosyltransferase(s); maltose-transporting ATPase(s); maltose O-acetyltransferase(s) and maltose epimerase(s) and phosphorylase(s). D-Maltose is used to study maltose-binding proteins and disaccharide transport systems.

Solubility
Soluble in water. Slightly soluble in alcohol. Insoluble in ether

Notes
Store in cool place. Keep container tightly closed in a dry and well-ventilated place. Keep away from Strong oxidizing agents.
Specifications

Specifications

D-(+)-Maltose monohydrate
6363-53-7
C12H22O11·H2O
5784659
d-+-maltose monohydrate, unii-dm477ee40d, 2r,3r,4r,5r-2,3,5,6-tetrahydroxy-4-2r,3r,4s,5s,6r-3,4,5-trihydroxy-6-hydroxymethyl oxan-2-yl oxy hexanal hydrate, beta-maltose monohydrate, d-+-maltosemonohydrate, 69-79-4 anhydrous, d +-maltose monohydrate, d-+-maltose monohydrate, puriss., d-+-maltose monohydrate, analytical standard, d-+-maltose monohydrate, bioxtra
360.32 (342.30 Anhydrous)
100g
95%
MFCD00149343
14,5714
Soluble in water; Slightly soluble in alcohol; Insoluble in ether
95%

Chemical Identifiers

6363-53-7
C12H22O11·H2O
MFCD00149343
d-+-maltose monohydrate, unii-dm477ee40d, 2r,3r,4r,5r-2,3,5,6-tetrahydroxy-4-2r,3r,4s,5s,6r-3,4,5-trihydroxy-6-hydroxymethyl oxan-2-yl oxy hexanal hydrate, beta-maltose monohydrate, d-+-maltosemonohydrate, 69-79-4 anhydrous, d +-maltose monohydrate, d-+-maltose monohydrate, puriss., d-+-maltose monohydrate, analytical standard, d-+-maltose monohydrate, bioxtra
Safety and Handling

Safety and Handling

RTECSNumber : OO5250000

TSCA : TSCA

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