Please login to your online account to display your discounted pricing

ATAGO™ Pocket Brix-Acidity Meter, PAL-BX/ACID

The dual-scale Atago™ Pocket Brix-Acidity Meter (PAL-BX/ACID) has revolutionized acid measurements. Simply place your sample on the prism and press the START button to read Brix, then dilute your sample with water and press START again to read the percent acid. 

$4,433.94 - $4,433.94

Products
Catalog Number Mfr. No. For Use With (Application) Price Quantity    

05-100-250

 
atago u.s.a., inc.
7104
For measuring acidity and brix of Strawberry Each for $4,433.94

05-100-251

 
atago u.s.a., inc.
7105
For measuring acidity and brix of Apple Each for $4,433.94

05-100-252

 
atago u.s.a., inc.
7106
For measuring acidity and brix of Banana Each for $4,433.94

05-100-254

 
atago u.s.a., inc.
7108
For measuring acidity and brix of Kiwi Each for $4,433.94

05-100-253

 
atago u.s.a., inc.
7107
For measuring acidity and brix of Blueberry Each for $4,433.94

05-100-255

 
atago u.s.a., inc.
7109
For measuring acidity and brix of Pineapple Each for $4,433.94

05-100-256

 
atago u.s.a., inc.
7140
For measuring acidity and brix of Coffee Cherry Each for $4,433.94

05-100-257

 
atago u.s.a., inc.
7191
For measuring acidity and brix of Milk Each for $4,433.94

05-100-258

 
atago u.s.a., inc.
7196
For measuring acidity and brix of yogurt Each for $4,433.94

05-100-259

 
atago u.s.a., inc.
7501
For measuring acidity and brix of Beer Each for $4,433.94

05-100-260

 
atago u.s.a., inc.
7521
For measuring acidity and brix of Sake Each for $4,433.94

05-100-261

 
atago u.s.a., inc.
7581
For measuring acidity and brix of Vinegar Each for $4,433.94

05-100-267

 
atago u.s.a., inc.
7101
For measuring acidity and brix of citrus fruits Each for $4,433.94

05-100-268

 
atago u.s.a., inc.
7102
For measuring acidity and brix of Grapes and Wine Each for $4,433.94

05-100-269

 
atago u.s.a., inc.
7103
For measuring acidity and brix of Tomatoes Each for $4,433.94
Description & Specifications

 
  • Easy-to-use compact, digital hand-held unit
  • Hybrid Brix and Acidity meter
  • Portable and quick alternative to titration, requires no costly reagent
  • Automatic Temperature Compensation (ATC)
  • Three second measurement time
  • Water-resistant
  • Stainless steel sample stage
  • LCD display
  • Backlight stays on for 30 seconds after any button is pressed
Specifications:
  • Brix Range: 0.0 to 60.0%
  • Brix Accuracy: ±0.2%
  • Brix Resolution: 0.1%
  • Acidity Range: 0.10 to 4.00%
  • Acidity Accuracy: ±0.10% (0.10 to 1.00%); Relative Precision ±10% (1.01 to 4.00%)
  • Acidity Resolution: 0.01%
  • ATC Range: 10° to 40°C
  • IP Rating: IP65
  • Sample Vol.: 0.2mL
  • Power Supply: two AAA Batteries
  • Dimensions (D x W x H): 31 x 55 x 109mm
  • Weight: 100g
Applications:
  • Cat. No. 05-100-267: For measuring acidity and brix of citrus fruits
  • Cat. No. 05-100-268: For measuring acidity and brix of Grapes and Wine
  • Cat. No. 05-100-269: For measuring acidity and brix of Tomatoes
  • Cat. No. 05-100-250: For measuring acidity and brix of Strawberry
  • Cat. No. 05-100-251: For measuring acidity and brix of Apple
  • Cat. No. 05-100-252: For measuring acidity and brix of Banana
  • Cat. No. 05-100-253: For measuring acidity and brix of Blueberry
  • Cat. No. 05-100-254: For measuring acidity and brix of Kiwi
  • Cat. No. 05-100-255: For measuring acidity and brix of Pineapple
  • Cat. No. 05-100-256: For measuring acidity and brix of Coffee Cherry
  • Cat. No. 05-100-257: For measuring acidity and brix of Milk
  • Cat. No. 05-100-258: For measuring acidity and brix of Yogurt
  • Cat. No. 05-100-259: For measuring acidity and brix of Beer
  • Cat. No. 05-100-260: For measuring acidity and brix of Sake
  • Cat. No. 05-100-261: For measuring acidity and brix of Vinegar