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(3-Methyl-2-furyl)methylamine, 97%, Maybridge

Chemical Identifiers

CAS 388072-09-1
CAS Min % 96.5
CAS Max % 100.0
Assay Percent Range 97%
Molecular Formula C6H9NO
Formula Weight 111.14
MDL Number MFCD09811371
Chemical Name or Material (3-Methyl-2-furyl)methylamine
Assay 97%
View More Specs


Products ${productFamilyLength}
Catalog Number Mfr. No. Packaging Quantity Price Quantity  
Catalog Number Mfr. No. Packaging Quantity Price Quantity  
CC55513CB SDS Fisher Scientific Company
CC55513CB
Amber Glass Bottle 250mg N/A N/A  
Please call Customer Service at 1-800-234-7437 or send an email to help@thermofisher.com for assistance.
CC55513DA SDS Fisher Scientific Company
CC55513DA
Amber Glass Bottle 1g N/A N/A  
Please call Customer Service at 1-800-234-7437 or send an email to help@thermofisher.com for assistance.
Specifications Description & Specifications

Chemical Identifiers

388072-09-1
100.0
C6H9NO
MFCD09811371
97%
96.5
97%
111.14
(3-Methyl-2-furyl)methylamine

Specifications

111.14
100.0
C6H9NO
96.5
Amber Glass Bottle
97%
250mg
97%
388072-09-1
MFCD09811371
(3-Methyl-2-furyl)methylamine

Safety and Handling

GHS H Statement:
Causes severe skin burns and eye damage.
Harmful in contact with skin.
Harmful if inhaled.
Harmful if swallowed.
Flammable liquid and vapor.

GHS P Statement:
Wear protective gloves/protective clothing/eye protection/face protection.
IF SWALLOWED: rinse mouth. Do NOT induce vomiting.
IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing.
Immediately call a POISON CENTER or doctor/physician.
IF ON SKIN: Wash with plenty of soap and water.
IF SWALLOWED: Call a POISON CENTER or doctor/physician if you feel unwell.
IF INHALED: Remove victim to fresh air and keep at rest in a position comfortable for breathing.
Keep away from heat/sparks/open flames/hot surfaces. - No smoking.

WARNING: The information provided on this web site was developed in compliance with European Union (EU) regulations and is correct to the best of our knowledge, information and belief at the date of its publication. The information given is designed only as a guide for safe handling and use. It is not to be considered as either a warranty or quality specification.

Danger